I tend to avoid bakeries for health reasons--they're a bad place for nutrition and (in Vietnam) a bountiful source of food poisoning. That said, Asian bakeries make a lot of fun treats. Thien Thuan Phat is a bit pricier than most, but they have delicious baked goods and they are currently the only bakery I trust for hygiene.
I love their donuts, Vietnamese pastries (especially with mung beans), croissant bread, vegetarian steamed buns, egg tarts, and coconut flan. My girlfriend particularly enjoys their "Hong Kong" flan with a hint of coffee taste.
Thien Thuan Phat has two locations in Thu Dau Mot. I took pictures at CMT8. The other branch is on Yersin, slightly west of the highway.
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| Sweet loafs. |
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| Banana bread and cassava bread. I prefer western banana bread, but the cassava bread is delightful. (Cassava is the plant that tapioca is made from.) |
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| Coconut flan in a decorative coconut shell. Yummy. |
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| They also have snazzy business cards. |
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